Showing posts with label self sufficiency. Show all posts
Showing posts with label self sufficiency. Show all posts

Sunday, July 5, 2009

Gabby - Winter - Preparing

  Well, I love being a Nana. Gabby is doing great. She sleeps at times up to 5 hours. And only really cries when it’s time to eat or we change her diaper. She has kept us on our toes. :)

  I need your help. I am looking for a knitted soaker pattern ( cloth diaper cover). A friend gave us some all in one cloth diapers, but I have a lot of the old cloth diapers so I need the soakers for them. And I’m getting ready to start knitting my first sweater (baby sweater). For some reason I have a fear of knitting a sweater. So someone said to start with a baby sweater. I’ll let you know how it turns out.

  The farm is doing good. The house is ok, I rather spend time with Gabby than clean. :) TommieLynn and I are getting ready for school to start, and looking forward to something new. So we have been busy.

I am still looking for new ways to stretch money and make more things at home. More people are cutting back on extras ( turning off: cable, phones-home and cell, internet, etc.) and winter is not here yet. And I have just started preparing for winter. Having put so much information on stocking up and preparing last year on this blog, I am not sure what else is need. So if you don’t tell me what you need, I  will just write about what I am doing now and about things that come to mind.

 Things I need to make/do before winter:

*knit: soakers, baby sweater, house socks for all

*cut and sew more napkins/tissues/baby wipes

*keep a check at thrift stores for wool sweaters on sale, to take a part to make wool socks and soakers. Most times I can get a wool sweater for $1 and it will make 2 pairs of socks plus. And flannel sheets to turn into  napkins/tissues/baby wipes.

*look for ideas/items for Christmas gifts ( that time of year again)

*looking for sales at the grocery stores to keep stocked up. I only buy items on sale. I need to get stocked up on bath paper(not using homemade yet, but can use the flannel napkins if needed).

*need more fire wood. I have a small stock from downed trees in yard. I’ll use for an outdoor fire for cooking if needed, power goes out and I’m out of gas. If not needed, will use for fun fires( roasting hot dogs and marshmallows in the summer).

*I am sure there is more to do but I’ll start here.

 Ways I save money:

*I try really hard to go to town no more than once a week, it was every two weeks. But with Gabby doctor appointments it’s once a week now.

*Hang clothes outside to dry. Wash in cold water. Wash only full loads of clothes..

*Turn off everything not being used. TV’s, computers, etc. Lower hot water temperature. This has dropped my power bill by over $70 a month.

*When we do go out to eat- have to have a coupon.

*Only buy on sale items.

*See if I can make it before buying it. Even better, can I do without it.

I’m off to see what I can get into today.

Happy 4th of July. Have a great weekend.

Becky 

Wednesday, June 10, 2009

Answering Your Questions :) & Updates

Most of these have to do with Canning Potatoes post. This post is the most read/looked up/searched for post on this blog. Which to me is a little funny as I have canned potatoes for 10 plus years. Now more and more people are canning more than just jellies and  vegs.

Tanya: love your web site…I too am into canning and have gotten a friend of mine into it but she came across a problem that I have never had so wondering if you have…She canned potatoes and at least half of them the lid actually popped up..later when they cooled off they went back down but left wrinkles in the lid..do you think they are safe and has this ever happened to you…thanks for any help are suggestions///

Tanya,

Sometimes this happens to me too, at least one time a canning season. I think it’s the lids (weak). If the jars have sealed, they are still good. But I do use those with the wrinkled tops first. If they didn’t seal put in the icebox and use as soon as you can.

Katye Birdsong:  Becky, Do you have a recipe for canning peppers? chili and banana peppers?

Katye,

No, I don’t. I usually freeze mine.

 

Oscar:  Good afternoon Ms. Becky I hope you and your family are well. I would like to can the makings of a potato soup/stew. Can potatoes be canned along with other vegetables such as onions and carrots….or beef?
Take care. O.W.

Oscar:

Yes, you can can potatoes with all you listed above. But I have found it easier here at our home to can them all by them selves, as you can do more with them not mixed. When I make Beef stew- in a pot put a jar of: potatoes, carrots, beef(meat), and any thing else you like in there, cook to warm up and eat. But if you want to mix them look in a canning book and see which takes the longest and can for that time for mixed things. This goes for all things you mix to can, use the longest time. Hope this helps, if not let me know and I’ll try again. ok

Yvon:  Becky, I just got a pressure canner and was very eager to try it. Mom has done her veggies all her life in a water bath but thought I would do the safer thing and get a pressure canner. I just tried to can to qts of potato for my first try. One didn’t seal so I thought I would taste them. I’m a potato lover and I have to say I have never tasted worse potatoes in my life. They almost had a burnt taste without being burnt or over cooked. What did I do wrong. I followed the Bernadin book. It’s early June and used old potatoes, could that be the problem? Thanks   Yvon, a newbie at canning.

Yvon:

It is best to pressure can most vegs, some are safe to hot water bath, but not many. Old potatoes are your problem for sure.  I have at times used store bought potatoes on sale but they must be hard still, with no eye growth. Most times I can the potatoes out of the garden, dig up one day and can them the next. Good luck and let me know how it goes canning this year please.

 

Katye Birdsong:  Becky, Have you ever thought of writing a book? Your website is so interesting! I’m sure it would sell! My husband came up with that idea.

Katye:

Ok Lord, I get the hint. Katye you see, you and your husband are not the first to say that. My late husband being the first( 2 1/2 years ago.) and then other readers here.  But that would be stepping out of my comfort zone. And second, I have not the faintest clue were to start, or how to put it in a book form.  So for now you all get it free here. :) But as this writing a book thing keeps come up all around me, I will look more into. But please pray for me in this area, that the Lord’s will be done, as this is why I started the blog here.

 

Updates:

  Tasha’s baby, Gabby, is now about 6 1/2 lbs as of today, and is due in under 3 weeks. We are ready and trying hard to wait on her. Tasha had an ultra sound today, the last one. Little Miss Gabby is head up and feet down. Please pray that she will turn the right way soon. Thank you for all your prayers for me and my family.

    I’m doing good most days, more so than a month ago. Thank you Lord. I really miss my better half, a lot. And I’m learning to live again, one day at a time. I’m finding me. (Only moms and wives will understand this.) Some how we lose ourselves over the years. The girls are doing great. We are waiting for our blessing from above, Miss Gabby.

   The farm is doing good. I have made bigger chicken pens. I need to make 2 more different pens. We are chicken sitting for about 8 weeks. Now that’s a true farm, chicken sitting (watching for a out of town friend). Really starting to miss the fresh cows milk. I have a few gallons in the freezer for when I get the withdraw shakes for fresh raw cow’s milk.  :) :)

   I have not found any new tips, hints, money savers lately. I only planted tomatoes and strawberries this year. Our food barn is full ( only 3 girls eating and no men, should last us way longer than a year), and it’s been a long time since I/we have enjoyed a summer, more than 10 years. So the girls and I are going to see what we can do besides hoe and weed all summer. I think Tommy knew this too, when he had me start stocking foods 3 years ago. But next year will be garden time again. This will be a easy summer for us because of Tommy’s insight.

   Well I better go for now. Thank you all very much for reading my blog. May God bless you all. Have a great day.

Becky

Becky’s Farm Life

Sunday, May 31, 2009

Down at the Farm

It’s been very lively here at the farm. 

   Well those two push mowers would not start again. But I traded the tiller for a newer push mower. They needed a tiller and had a push mower they didn’t need. Thank you Lord.  The yard looks good again.

   Dogs got after my Silky chickens, killing all but 2. I was not a happy camper. A rooster and hen ( sitting on 14 eggs) were left. So I moved them to another pen, and now have baby silky chicks. Thank you Lord.  My nephew, Matt, came by yesterday and helped me make the chicken pen bigger, and reinforce it to keep the dogs out.  Matt also did weed eating, and moved some things around for me. Thank you Matt. I worked his city boy muscles. But he said he liked working on the farm.

   Miss Jenny blessed me with enough homemade clothes soap to last a year. Thank you Miss Jenny.

   The landlords came and fixed the bathroom. I have a new bathroom now and it looks great. They were also kind enough to climb on the roof to open all the vents for me. Thank you Lord.

   Then Tasha’s laptop got attacked by Trojans.  But my step son fixed in a hurry. So if you need computer help for home or business, His company is the best, with great prices. He can fix your computer on line. Please go check them out.  http://twistednetworx.com/

promoTJ WORK 

Here are some photos from Tasha’s Baby Shower yesterday.

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Tasha and Becky( my first grandbaby almost here, Boy I’m getting old)

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Ok, Miss Gabby, we are ready for you to come on, 4-5 week wait.

   Well hot weather is on the way, time to dig out the fans and make sure they work. And put the attic fans in the ceilings in kitchen and food barn.

   My days are getting better. The girls have been a great help to me. Thank you girls. The Lord always sends me people and blessing right on time. Thank you Lord.

   My power bill has dropped to it’s lowest in 10 years, dropped by $90, and I did two happy dances. :)  :)  I could not believe my eyes, I almost called the power company to see if it was a mistake.

  Hope you all have a great day.

Becky

 

  

Monday, May 11, 2009

A deep breathe-some tears-a lot of Prayers

Well it’s been a long week. This is what’s been going on:

*Took my truck in, it was not acting right. Well I now need a new engine. The engine will last 2 days – or 6 months or maybe a year. Cost if they can find a used engine $1,800.00. Ok Lord, let’s watch and see what You do. I need to sell the tractor to pay for the engine.

*The man came and put a new glow bar in my gas stove. While he was testing it, the safety switch would not shut off. Now I’m not to use the stove at all until it’s fixed, this Tuesday or Wednesday. Cost $250.00 for safety switch, glow bar was $166. The Lord sent someone to buy a hand gun I have which will pay the the safety switch. Thank you Lord. Now I’ll have a new stove, which will cost more than a brand new one.

I am glad I have a grill and a two eye gas stove outside.

*Well I had the stove man check the washer and dishwasher while he was here, ( so I would not have to pay another service call fee). The washer needs the arms that hold the tub in place. And the dish washer needs a sprayer bar. But they are cheap and he’ll bring them out with the safety switch. Thank you Lord. I’m taking very deep breaths with a few tears.

*Then I go out to mow the grass, I have 2 push mowers. To start, the best one, I had to turn on it’s side to get a string that was around the blade. Well when I set it back up right there was oil on the ground. So this house wife went and got a quart of oil to refill it. Would you not do the same? Well it took the whole quart. I started it up and mowed for about 10 minutes and the thing started smoking really bad. So I shut it off and called a guy. Did you know a push mower is Not supports to have a whole quart of oil? I didn’t. So he tells me to drain it. I ask, How? He said there’s a plug, or tip it again to drain it out. Well I looked and looked, could not find a plug, so I tipped it again. I got the right amount of oil in it. And mowed for an hour, and it stopped working. Ok Lord thank you I have another mower. So I go get it going, and mow another hour when it dies. Ok Lord, this yard really needs mowing. So inside I go to rest and cry a bit. I go back out and try that mower again, it starts. Thank you Lord. I mow another hour and it stops yet again. Then it dawns on me, the mower stops when it’s hot.  Sure enough I go back out when it cools off and it starts. Thank you Lord. Then I have to turn it off to take a phone call. I go back out and I don’t have the strength now to pull the cord to start it. Ok Lord, no more mowing today. Will this mower or mowers start again today? I am praying hard they will.

*The closet that holds the hot water heater has a hole in the floor to the ground. The main bathroom floor has dropped 2 inches. The landlords just left and they said they’d fix it tomorrow. Thank you Lord. While they were here they treated all the ant hills in the yard. Thank you Lord. They said all their rentals were having the same problems with ants.

Things I learned:

*I have also learned I do not have enough hands to do all that needs doing. Yard is clean – house a mess or yard a mess and house clean. I have to find the middle ground somewhere. Please Lord.

*A push mower does not need a whole quart of oil. And you need  good arm muscles to keep starting them.

*The Lord always sends people to help you in His time.

*Prayer is so much better than worrying. Worrying never fix a thing, while prayer fixes everything.

*Tears are good, they clean your eyes and heart.

*There is always something good to be found in the bad things that happen. In ALL things give thanks. I forgot to do this with the mowers and stove. And the Lord will still work everything out for my good.

Thank you Lord for Your mercy and grace.

Well let’s see what happens today on the farm.

Have a great day and God bless you all.

Becky

Saturday, April 4, 2009

Blessed !!

   I sold both the bull and the small truck. Thank you Lord, and you all for your prayers. We'll be able to pay rent, power, and phone bills this month. With the bull it took 5 men (2 with lassos) and 5 cattle dogs and half an hour to load that crazy bull.

   I have had a few bad days this week.  One was really hard. But the last two days have been easier, thank you Lord. I'm still stepping slowly in this new life's path I'm on. And only sure of one thing: God never fails you and never leaves you alone.

   Social Security widow benefits start in May. So selling the bull and truck was a great, wonderful blessing. The Lord took care of us yet again. At times I question the Lord if I'm doing Him any good, leading any to Him. Well today I read on another forum, where I had help someone in their walk. I cried and thank the Lord. I know we don't always get to know when we help people, but God knew I really needed it.  I was close to giving up this blog. How could a simple, house wife, on the Internet help anyone? Well the Lord showed me.  He has shown me many different things lately. Things that have always been there but I never really saw them, or the way He wanted me to see them. Does that make any sense to you? I hope so. The Lord is still working on my wings, getting me ready to soar. (for those who missed this post: type "my wings" into the search box on the right, under photo, to read it at the end of that post).

   The girls are doing good. They too have hard days but we just start talking about Tommy and let the tears roll. One day at a time sweet Jesus is all we ask. And He answers.

   Well I have to take TommieLynn to an Easter egg hunt down the road, so I have to go.

May you all have a blessed and wonderful weekend.

Becky

  

 

Wednesday, April 1, 2009

What a Day? Mad Bull

   The man came and tried to get the bull yesterday morning, he had brought an other man with him. Two hours of chasing the bull and almost getting him in the trailer but bull broke through them. The bull ran around the yard then broke the gate to get back into his field. Tommy always went out and helped load cows, while I stayed in the house. Boy, I sure wish he was here again. The men left without the bull and said they'd be back last night.

   The man came back by his self. The bull went into the stall and we used a rope to hold the gate closed so he could not get out. The man had me hold the rope to keep a 500lb  mad bull in there. I had no gloves on and no where to wrap the rope around but my hands. Well the bull didn't want to stay in there, and he pushed and rammed the gate. I kept losing my grip on the rope, which allowed the gate to open some. After 10 minutes of fighting with this mad bull, some thing popped in my chest and by now I have rope burn and now a big deep cut on my finger where the rope was. My nerves are shot now, and I'm shaking all over. I told the man I could not hold any longer and let go. He was not happy but he was also smart enough not to open his mouth. He did say he would be back today with a gun that would put the bull to sleep while they loaded it. I said good and walked away.

   I had wondered if my decision was right to get rid of the bull was right, NOW I have no doubts, none! The sooner that bull leaves the happier I'll be.

   The guy brought my truck back last night. He said that with the big trucks, it had extra oil lines for pulling large loads. And since I would no longer be pulling loads, he did away with the lines and plugged the holes. Total cost $2.00. Thank you Lord. The guy has worked on Tommy's and my trucks for years.  So I know he has blessed me when he fixed my truck the last two times. Please pray the Lord would bless this guy.

   My farm will now just be chickens and gardens.   That decision has been made very very clear. No more cows, I can't handle them by my self.

   It has rained here on and off now for more than two weeks. So getting into the garden to work has not happened.

   Yesterday was an eye opening day, and I'm so glad it's over. I know the Lord walked closely with me yesterday. And for that I'm thankful.

   Life was so much easier when there was two of us making decisions.  Now every time I make one, I wondered if it's right.

   Becky

"Forgive always, and show unconditional love to everyone you meet."

Sunday, February 15, 2009

Just Tommy and I this Weekend & Farm Update

Shawn and Cindy came and got TommieLynn for the weekend, Friday night. TommieLynn was overly happy to spend the weekend with her brother. Thank you Shawn and Cindy. Tasha went to Carl’s for most of the weekend. So it was just Tommy and I. Oh, what a treat. It has been many years since we have had a weekend alone together.

I took him out to eat Saturday night to his favorite restaurant to get his favorite meal. The restaurant had 4 men walking around singing to those of us eating. The restaurant had candles and flowers on the table. It was a wonderful evening, which we both really enjoyed. Thank you Lord, for blessing our evening and time together. I did have to give Tommy a dose of morphine while we were there but he said he had a great time with a smile. When we got home he did put on his oxygen and rested with a full belly and a smile in his face. His smile on his face so very much blessed me. I have found that the smaller things bless my heart so much more now than ever before. Thank you Lord again for a wonderful evening.

It is now time to cut down my chickens. We have 25+ chickens. And their feed bill is getting to high. People are no longer buying eggs. So I am giving away 2-3 flats of eggs a week. Don’t get me wrong, I do not mind giving eggs away, but their feed bill is about $30 a week. We no longer eat a lot of eggs a week, maybe 1-2 dozen. So we are down sizing the chickens. More than like, we will give the extra chickens away, to those who need them for food. Tommy is no longer able to butcher them,and I just can’t bring myself to do it. Now I could if I had too, but right now I don’t have too. Thank you Lord. So we will get the chickens down to 8-12 hens and a rooster, that way we will still be able to bless others with some eggs without over spending on feed. The beef cow is getting fatter, and will go into the freezer hopeful by late spring/early summer. And then all the pasture fences will come down.

Looking to spring: We will not have the big garden down in the field this year. The strawberry & tomato patch (were I have many raised beds and is fenced in) will be used again this year. And I have to fence in an area for potatoes and some corn, up closer to the house but away from the strawberry patch. So I have been scouting the yard for the right place to put it. It will not be real big as there is only 4 of us now. I will only plant 50 lbs. of potatoes instead of 200 lbs. We love potatoes. Our potatoes did not do very well last year, maybe a new spot will help. I have really missed our potatoes this winter. And just enough corn to eat fresh and a little to freeze, not 8 rows 150 ft. long. All other veg’s will go into the raised beds. So this will be our first year with a small garden.

The only seeds/plants I have to buy this spring are: potatoes, tomatoes, onions sets. I have enough seeds for the other things we grow for about 3 years. Which is a great blessing. We were blessed last year with a really big box of seed packets: veg’s. , flowers, herbs seeds. Yes, not all of them will come up due to being last years seeds, but more than 80% will. So I just replant seeds that don’t come up, and have done so for years. Every fall when our feed store marks that years seeds to half price, I buy the seeds I need to plant the following spring. I save money on seeds. As the seeds get older the percentage of the ones that will come up goes down some. I have planted some seeds that were over 3 years old, and had a good crop.

As the girls and I will be doing all the yard work this year, I am looking for ways to cut back on as much as I can. One things I am going to do to cut down on weed eating is: put straw/mulch/hay around things and places that usually need to be weed eat-ed. I can get all the straw and hay from our feed store for free:I pick up the broken bales off the ground, there is always a lot. TommieLynn has been begging to use the push mower, oh little does she know what she’s asking for. She starts this year, we’ll see now long she’ll want to mow.

We have friends coming in this coming weekend, Scott and Ann. Then the following week, Tommy’s sister, Linda, is coming for a visit. He has not seen her in 6+ years. They both are really looking forward to this visit.

Well I am going to finish enjoying my quiet weekend. Hope you all have a great week.

Becky

Friday, February 13, 2009

Me, Write a Book? From Becky's Farm Life

Tommy has asked me for many years to write a book about what we as a family have been through, the ways we live, the ways the Lord has worked in our lives, our up and downs, how I cook and canning , run a farm,etc. Something to leave the kids. And I have had a few comments asking me to write a book. I have been writing a daily paper journal about our family lives for years now, 12 + books are full.

Well I found a place that will turn your blog into a book for you at a reasonable price. So as a first step to please my husband, I am working so doing that. The only draw back is that the site only uses Blogger blogs. So I am transferring the post there and all the comments from here. It will take me a while to type in all my journals, to be able to get them in book form. And I will set up a different blog on blogger to do this. Am I trying to sell the books? I am not sure, this is new to me. So for now I’ll do them for the kids and see where the Lord leads. I would have never dreamed of writing a book. So I am not sure where this all will lead. Do any of you have any thoughts on this? I would really like to know your very honest answers. Would you want to buy a book about Jordan’s Farm and family life??
Becky


Comments:

I would buy one! I say go for it!!!!
Comment by Amanda February 13, 2009


When you set up the new blog would you please provide a link? I sure wouldn’t want to lose track of you, I SO look forward to your posts! Yes, I would buy one…I also say “Go for it!”
Linda Comment by Linda February 14, 2009



I am starting out with just the blog book for now. You can get an e-book style book for only $2.99. I don’t get any money for this, but I know this e-book will help and bless others. It will take me a while to get everything into a real book. Thank you both for your comments, as they really blessed my heart. Becky Comment by Becky February 15, 2009

Sunday, December 28, 2008

Changes in the Mist - Ready Or Not

I have been looking ahead and trying to make a plan before Spring and Summer gets here. There has been a lot of changes in my life this year - some good and some not so good - little and big. I am not very good at change.  Some changes are good for us, some hurt really bad, some don't last to long. My family is smaller in size now, needs are changing from a few years ago, and I'm getting older. We loved are full farm and all it gave us. But now there are not as many hands as before working the farm. And it's finally hit me, I can't run the farm by myself. Don't get me wrong the girls help all they can. But a farm is a  lot of work year round.  And I really would like to spend more time with my family.

So here is some of the ways we are going to down size some:

  • I am selling my milk cow as soon as I can. We love the milk but thinking ahead there is no way I can keep the fence lines weed eat or all the fields mowed and do a garden.  And come fall, the thought of loading and unloading a 100 bales of hay for winter use, is not a good picture. And we no longer drink 4-5 gallons of milk a week. So it's time to say good bye to milking.
  • The Black Angus Bull now running in the field, will be fatten up and put in the freezer as fast as we can. And while we are eating his meat, I'll put some money back every month to buy a half cow for meat. I know where I can do this cheaper than store prices and the cows are feed the way I feed mine. ( I'll also be able to buy half a hog when needed). So we will still be able to get great meat without all the work. I worked the price out, it's only 50 cents more a pound if someone else raises it.  Which is about $1.09 a pound, cut and wrap and fast froze. Still cheaper than the store meat, and better tasting too.
  • My husband is selling his big tractor. We will not be mowing the fields any more or having a great big garden. We are switching to raised beds for most, and making a fenced in area for potatoes. We no longer need a big garden to feed us. I still will be able to get apples and pears off the ground from friends.  So I think I have our food planned out.
  • We will keep our chickens for meat and eggs. And sell chickens and eggs.  They are very easy to care for. And I HATE STORE BROUGHT EGGS.
  • We have 3 freezers that I would like to get down to using just 1 or 2. Which means canning more meat. 

We  will be growing a few more vegetable and I'll can every thing I can get my hands on.  This new life is going to be really different, as we have lived this way for 10 + years. And it has kept us feed well. But changes are here like it or not. The Word says there is a season for  everything, I guess my season is changing again. Time to learn new things, new and different ways.

Tommy and I are not looking forward to selling the milk cow or his tractor, we worked long and hard for both, Tommy and I together broke the milk cow to hand milking and  she was  born here on the farm, and Tommy has wait years to be able to buy the tractor: but now it's time.

This blog will still be about farm life, now just a mini farm life. And I will still share all I have learned and will be learning here. 

Well for now we will be down sizing to fit our needs better. Will I ever have a full farm again, only the good Lord knows that and He's not told me yet. So for now it's one day at a time, going where the Lord leads us.

Change is in the air,

Becky

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Tommy's Tractor

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Peaches milk cow, bull meat

Comments:

  1. You have some big decisions to make. It sounds like you are up to it. They are unfortunate, but necessary. Realize that not everyone is as insightful as you nor could they look at things so realistically and make the right decisions. Comment by Sheila Smith | December 29, 2008 | 

  2. I know there are many tears being shed into your pillow right now. You are having to face some very difficult truths about your family’s health and children coming of age, your finances, and your own physical limitations. I pray God holds you very close, and the Father of mercy comforts you as you pass through all the coming changes. Comment by teri | December 29, 2008 |

  3. Good luck- I think you fair just fine.. just so you know we have been church “Searching” and think we may have settled on one here close to us. Thank you for inspiring me and my family in ways you may not even know of….I will keep you and your family in my prayers  Love Amanda Comment by Amanda B | December 31, 2008 |

  4. I only just started to read your blog, and find it amazing. I take my hat off to all you do.
    Hope to read more soon. hugs gwen Comment by gwen | January 1, 2009 |

  5. [...] bookmarks tagged black angus Changes in the Mist - Ready Or Not « Becky’s Farm … saved by 5 others     mightguy1 bookmarked on 01/01/09 |  Pingback by Pages tagged "black angus" | January 1, 2009 |

  6. I haven’t seen an update from you in a few days so I’m hoping that is good news! God bless you today, Becky, as you live for His glory, depending on His grace, one minute at a time. Comment by Georgene | January 5, 2009 |

 

Wednesday, October 29, 2008

Winter is coming fast here

It’s getting cold here fast. We were to have our first hard freeze last night. Which means I had a lot to do yesterday outside. And it only got to 50 here as a high. I’m not ready yet.
Covered the big water tank with more old blankets, then cover it with a dark colored trap.
Tommy a few years ago made a box to go over the outside water spigots. I had to remount it over the spigots, and get a new light bulb. It’s a pig tail light, that hangs down over the spigots. The light is plugged in at night. Since doing this our spigots have never froze. I’ll try and post a photo as soon as I can.
I got out all the animal water heaters out, and I’ll clean them today and put them in the waters.
I have to close in the rest of the new chicken house for this years chickens. Tommy has not felt like finishing it.
Add more hay to the chicken houses.
Get the truckers filled with antifreeze- and the gas run out of all mowers/tractors, etc. Get the generator filled with gas, and make sure it runs. Tommy usually does this, but he has not been out of the house for weeks now. And I’m having a hard time remembering every thing he does to get everything(outside) ready for winter. So if you think I have forgot something, please tell me.( you men out there, what am I forgetting?) Right now my mind is on overload.
I covered up things that will stay out in the weather all winter( I can’t move them under shelter).
I would like to cover windows with plastic, but will have to wait and see if I can get help, I don’t do heights will.
Our gas heaters are working well. I got out the 110 heater and it works.
I closed the inside vent hole (in ceiling) in the food barn. Now just have to close the outside vent hole. My son has covered all house vents already.
It seems this years winter is coming in faster than before. And I still have so much to do.
Tommy had a really hard day and night. He is still getting sick. Now it’s hard for him to even keep water down. Please keep praying for him.
I have really been studying and looking into herbs and there uses, how I can use them, which of them I can grow here, getting them ready for use and storage. A few of the herbs I already grow. I had a small boil/bite on my neck. I talked to a friend who uses herbs. She told me to make a onion and potato poultice and put it on the boil/bite. To draw out what ever was in there. It worked. Even if I smelled funny for a little bit. It still amazes me how the Lord puts things on this earth to heal us. How far I get into the use of herbs is up to the Lord. I don’t know His plans here yet, other than this is were He is leading me now.
Looking back, I never would of dreamed of doing all I’m doing now, not this city girl. Talk about a total life style change. The Lord has brought me a long way. And I’m thankful He is not done with me yet.
Well I had better get this day started. Hope you all are nice and warm. May God bless your day today.
Becky


October 29, 2008 - Posted by Becky creativity, herbs, ideas, making do, self sufficiency, winter , , , , , 6 Comments

6 Comments »
Gosh! Sounds like you have things under control! I’m so sorry that Tommy is still getting sick. My Dad was diagnosed with squamous cancer a year ago….it was really rough with the operation, chemo, and radiation! He had to have a feeding tube in his stomach…that really helped him a lot. That way he could just pour Ensure down the feeding tube when he was too sick to eat. It taped to his side and with a shirt you would never know it was there. Not sure if Tommy would be interested in that, but the doctors told Dad that it would help keep his weight up and give him energy that he needed to help fight the sickness. He kept it about for about 4 months…you don’t have to use it, you can still eat when you feel like it. But, it was there for the times you didn’t feel well. I hope the sickness passes quickly! Your family is in my prayers!!
Comment by Wendy October 29, 2008

Becky,I only found your site a few days ago and I am compelled to come back here and see how your family is doing and what you are up to.You have a way with words. I think you should not only do your blog but you should be writing a book about all you have learned and what you do. I think you are wonderful. You have such strength and courage. I have great respect for you.I have you and your family in my prayers as so many others do and I am sure you will over come this trial in your lives.I told my husband Val about you and how I cannot seem to close your page. I am always looking for updates. I am just sure that if we were to meet in person we would be great friends. You are a wonderful lady.All my best,Karen
Comment by Karen October 29, 2008

Oh my goodness, you are a busy gal! I thought I was busy this week…not by a long shot, compared with your outdoor chores. I think you are just amazing, Becky. The things you can’t do aren’t worth mentioning. What a renaissance girl you are!
Joyce
Comment by Joyce October 29, 2008

Wendy,Thank you for your prayers. Tommy has signed papers saying he does not want to be hooked up to tubes or machines to keep him alive. I stand behind his decision but it still hurts.
Karen,Thank you for your prayers. I am glad you like this blog, hope you will find helpful things here. I don’t know about a book. Right now, I just want to help others make it through the hard times, and save a little money.
Joyce,How have you been? I don’t know about amazing, I just do what has to be done. I am sure all of you can/would do the same for your families. All I do is by the grace of God, I can’t do it on my own.
God Bless you all and have a great day,Becky
Comment by jordansfarm October 30, 2008

Becky,I respect Tommy’s decision. I just thought I would throw it out there. It helped my Dad a lot! No machines, just a tube and he still went to work and was active (as much as he could be), which helped him too! We were a little confused when the doctor mentioned feeding tube, I guess not understanding, but when explained it is a simple clear tube inserted in your stomach that you can put water or the vitamin drink Ensure down when you are sick and unable to eat. Dad had cancer in his throat and with radiation and the chemo focused on there and his lungs it was hard to swallow. So, he would come home and open a can of Ensure and pour down the tube and then some water and that was his lunch! But, when he did feel better he was still able to eat normally. The tube was taped to his side and he would untape and use and then tape back in position. When Dad decided to get rid of it, the doctor just pulled it out and let heal on it’s own with no stitches. It was really wild to think medicine has come that far and you can have something like that, a tube going to your stomach! Dad is now 100% cancer free and I’m looking forward to when Tommy will be too! You and Tommy are in my prayers!!!
Comment by Wendy October 30, 2008

You can plastic windows on the inside if you have too. It will leave staples on your window casings, but it works.
I’m so sorry your husband is ill. I just happened upon your site, and will definitely pray for your family. I am sorry.Saw Palmetto is regularly used in Europe for BPH. I know cancer is much worse than simple BPH, but the herb is considered a drug or choice for prostate problems in Europe, Japan, etc. for prostate issues. You might research it.Just speaking from what I have seen in my in-law’s family, the men who choose to not have chemo, radiation and other “cancer” treatments live longer and healthier lives with the disease. Prostate cancer doesn’t kill overnight. I have seen relatives live for 5-10 years with no treatment. I have also seen relatives die in two years from complications from cancer treatments. I know my hubby and I have discussed this many times. Just from the cases we have seen in his family, the ones who refused chemo did much better. And their lives were healthier longer. You might want to research more natural treatments when you make choices.
Comment by terri October 30, 2008

Sunday, October 26, 2008

Homemade Ideas and Memories

Well I have been up since 3:30 am with Tommy this morning. I got him settled and back to bed, now I'm wide a wake. So here I am, I can do this quietly.

Turns out that we all really like using the flannel napkins and tissues. Because some of them are so cute even my 11 yr. old has stopped using her clothes to wipe her nose. She now is always carrying one around with her. And showing them off to all her friends.

You say you can't sew a straight line. So,who cares. I don't know of any sewing police out there. No sewing machine, hand sew. I did for 5 years before I got a machine, or borrow one. Not all my lines are straight. I am no master sewer. I do the best I can and that's it.  I know your family is not doing to say, "I'm not using this, the lines are not straight."

Yesterday, at the thrift store, I found some really cute flannel baby blankets for 10 cents each. I bought what they had, 5. I will just cut these into fourths, and only have to hem two sides. This is a time saver. I still have not finished all the others yet. But they are using them, and liking it and you can't beat the price.

I also found those  small square baby  water proof changing pads for 10 cents each.  And bought 4, this was all they had.(we have a lot of wood furniture in our home).  These I will cut some into coasters for drinks, some put under plants, and I have 2 uncut ones on my dryer under the clothes soap and vinegar. ( so as not to farther rust the top of my dryer, which we have had for 13+ years now). I have some cut to go between the homemade pads and underwear for leak protection, they are very bendable. When they are dirty, just wash and dry them. When they are cut they do not have to be hemmed, oh what a blessing. Usually one side is a solid  color and the other at times has a pattern on it.  You could always sew a piece of fabric on top to match the colors in your home.

The bigger crib/chair/bed water proof pads: can be cover with  fabric on top and used in to bathroom when getting out of the shower (shower mat). No more wet floors and its washable, without the backing wearing off. These bigger pads I have picked up used for $.50 to $1.00. The top fabric can easily be changed as needed.  These can be used too, for homemade pads, just add a soft top, but do not sew down middle, just outside edges. Do not sew in the middle, just sew the fabric to the outside edges, when making a shower mat. As sewing in the middle will cause them to leak where the needle has gone through.

Those nice quilted mattress covers, at thrift stores here sell for about a dollar. They can be used to make pot holders, and batting in quilts. I made one quilt using this, and it was so much easier. As the cover was already quilted, no more batting balling up when washed. So what if there is a few stains, wash and use, who is going to take it part to see the stains. They can be cut to go into homemade pads too as the center. Or used to make a chair cushion, or foot stool pads. Just sew layers together until you get the thickness you want. 

Earlier before I left for town Saturday morning, Tommy asked me to buy a pumpkin, for him and Tommielynn to carve. As we have never carved one. Tommielynn picked out the biggest one she could carry. When we got home she had to bring it in to show her daddy. The smiles on both their faces and the laughter in their voices was worth more than $6. Tommy can no longer run outside to watch her do something new, or play with her like he used too. Carving a pumpkin, he can do in the house sitting down, and do it with her. It's the little things in life that make the best memories. This will be one I will never forget.

With hard times hitting everyone, please take some time to make some happy memories of your own. Once today is gone, you can not get it back. The best happy memories are usually free or very cheap.

God bless you all, Becky

Comments:

  1. Get a photo of the smiles and “Pumpkin guts” and a finished product to share with us. This is a family tradition for us. Comment by Sheila | October 26, 2008 |

  2. Hi Becky! I love all the ideas, especially for the waterproof changing pads. Putting them under plants is a good idea. I’ve been rearranging things in our house just to try and make things neater and work better. The challenge of having a family in a small home! Hope you have a wonderful day! Hugs!! Comment by D. | October 27, 2008 |

  3. Sheila, I will post photos as soon as they carve it. We are waiting for Tommy to feel a little better.
    D., I know all about a small house. And I also know love grows best in small places.
    Becky Comment by jordansfarm | October 28, 2008 |

  4. I have put Tommy and you on my prayer list, Becky! You come to mind often and I continue to pray for the Lord’s strength to get you through each ‘minute’. I remember when I took care of my Daddy and that is all I looked for at times.. strength for the next moment. God was faithful! Comment by Georgene | October 28, 2008 |

  5. Becky, Has anyone ever suggested following the Hallelujah Diet for Tommy? Check out the testimonials: http://www.hacres.com/home/home.asp  My husband’s father died of cancer last year, and we wanted him to follow this diet, but he didn’t want to. Comment by Lisa | October 30, 2008 |

 

Monday, October 20, 2008

Road Ahead - Canning Meats - part 5

Ok, you find a great sale on meat but don't have room in your freezer; a friend is sharing their deer meat with you.

I have canned meat. Talk about a quick meal: open a jar of beef, potatoes, carrots, put in a pot and add some seasoning and you have beef stew. Open a jar of chicken and add noodles, a great soup.

Canning Meats

This is raw packing meat( which means you don't cook the meat first), beef, pork, chicken, deer, veal, mutton, lamb. Cut meat off the bones.(save meaty bones for canning broth below).

Cut the meat into jar length chucks or slice into 1" slices, cube it like for beef stew.

Pack into jars loosely.

if desired add 1/2 teaspoon salt to pints, and 1 teaspoon to quarts.

pour in hot broth or water over the meat: leaving 1" head space.

remove air bubbles, put lids on.

Pressure can at 10 pounds pressure:

Pints: 1 hour and 15 minutes

Quarts: 1 hour and 30 minutes

Canning Broths or Stock

Meaty beef bones or deer bones or chicken bones:

boil and simmer 2-3 hours, remove bones, skim off excess fat off the top, strain the liquid.

pour into jars, put lids on.

Pressure can at 10 pounds pressure:

pints: 20 minutes

quarts: 25 minutes

Or the broth can be frozen if you have the room.

Waste not,want not. I try to use everything. And after the meaty bones are done into a broth you can also can the meat off them, the bones go to the dogs and cats.

Happy canning,

Becky

Comments:

Becky, Please help me out with canning chicken. I’ve done beef before, but never chicken. You say that you pack it raw, too? Do you cut it into chunks like the beef? Canned beef is the best…and it’s easy. On short notice, I can open up a can of beef add some green peppers, onions and even some potatoes. Add some noodles or rice and its a quick, hearty meal…almost fast food. Thanks for the tips on broth, too. I appreciate all your insights!! Linda J Comment by http://valleyvisions.blogspot.com/ October 20, 2008
  • Linda J, chicken can be packed raw. You can cut it into chunks or slices(breast meat and thighs). Hope this helps. Becky Comment by jordansfarm October 21, 2008

  • Thanks so much–You are a BIG help!! Comment by http://valleyvisions.blogspot.com/ October 21, 2008

  • Thanks so much for the information, Becky. I have wanted to can meat for a while now, but I’m a bit afraid to. I keep hearing scary stories about getting botulism from improperly canned meat. I’m concerned that I might make my family sick… or worse. Is there some way to know if the meat is alright before you eat it? On another topic…how is Tommy doing? I continue to pray for you both. Blessings, Joyce Comment by Joyce October 21, 2008

  • Joyce, If you handle the meat just like you were cooking it for your family, you will have no problems. If you open a jar of canned meat that smells funny or looks bad, throw it out. In the 10+ years I have canned meat, I have never had any go bad. If you are still concerned, you can always cook it a bit before canning it.Cook it until it’s half done then can it to the times above. But it does not need to be cook first. To find out now Tommy’s doing click this link:
    http://caringbridge.org/visit/tommyjordan or Under Jordan’s Family Sites click on “Updates on Tommy’s Health” this is were I keep the updates on how he is doing for family and friends. Thank you very much for your prayers. Becky Comment by jordansfarm October 22, 2008

  • Thank you, Becky I’m hoping I can get over my fears and give meat canning a try. I have canned meat at an LDS cannery several times, so I do have a nice supply of tinned meat, but I’ve never done canned any in my own kitchen. Thanks for the link to updates on Tommy,
    Joyce Comment by Joyce October 22, 2008

  • Hi Becky, Thanks for keeping us posted on both you and Tommy. It is good to know how to pray. Thanks, too, for the help with canning chicken. I was able to pick some up on sale and canned some. It looks like it worked! I realize that canned meat is not what some would call ‘beautiful’. But having it adorn my canning shelves makes it a thing of beauty! Thanks for all your help and encouragement. Linda J. Comment by http://valleyvisions.blogspot.com/ October 26, 2008

  • Joyce, Please try canning the meat, as it is so worth it.

    Linda J., Thank you for your prayers, as they get us through each day. I like canning the chicken the best. You can do so much with chicken. Drain it off, and add BBQ sauce, and you have BBQ sandwiches, or main meat for a meal.
    Becky Comment by jordansfarm October 28, 2008

  • Becky , Love this site. My question is when you can the chicken ,do you take the skin off first & the other meats do you trim the fat off beef ,deer , pork , ect. Thank You Kris Comment by Kris December 8, 2008

  • Kris, Thank you very much. And thank you for stopping in here.
    As far as the fat on meats: at times I leave a little fat on for flavor, then take all extra off. So really it’s up to you and your family’s taste. When taking the chicken skin off, save skin and bone: boil skin and bones to make a broth to can for later use(chicken broth). Hope this helps.
    Have a wonderful day. Becky Comment by jordansfarm December 8, 2008

  • Becky, I know of people who can their meat but they don’t pack in water, they put in jars raw (uncooked) add 1 tsp. salt per quart jar or 1/2 tsp. per pint jar put on lid and pressure can at 10lbs. for 90 mins for quarts and I think 45 mins for pints. Have you ever heard of that? It must be obviously safe as they are older than me and are still alive. Just wondering about your input on that. Comment by plantinthings December 8, 2008

  • Becky, Hi again, I have another question. I was wondering if you have ever canned Home noodles & chicken. If so How did you do it. If not do you think it would work? & would I make the noodles & dry them , then add them & the cooked chicken into jars with salt? What do you think? Thanks again Kris Comment by Kris December 10, 2008

  • plantinthings, I have canned meat without water, and it’s turned out fine. I use this meat to make BBQ, fry with potatoes, etc. The meats with water, I use in stews and soups. So it can be done how ever you need it. Hope this helps. Have a great day.

    Kris, I am not sure about this. But I would not dry noodles then can. I would try a small batch in pint jars, first. And see if you like it. When I try something new I always start with a small batch first. If we like it, I make big batches. I know it’s been done in the past, but I’ve not done it yet. If you make it please let us all know how it turns out. Have a wonderful day. Becky Comment by jordansfarm December 11, 2008

  • Saturday, October 18, 2008

    Road A head - Part 4 - Making more at home

    Well I have made 2 batches of homemade ice cream. And for some reason it's so much better than store bought. I have never worked out the price to make it, as we have milk and eggs here. We save up ice to make it.

    A trip to town yesterday was an eye opener. Gas here was down to $2.78 a gallon. I'm trying to restock some of the sugar I've used. (so as my stock does not get to low going into the winter). And do you know the 5 pounds bags are gone with the wind. All I could find where 4 pound bags for the same price as the 5 pound. I was not a happy camper. Some lady in the store said, "They changed to 4 pounds two months ago. Why are you so mad,now?" And as nicely as I could told her about my stocking and that I was just refilling my stock. And then I got the funny look from her, and she asked why I was stocking up? I just rolled my eyes, sorry to say, and went on. Potatoes, these are now gold in this area. Early this year, 10 lbs. $1.49, 50 lbs.$7.00, now 10 lbs are $4.99 and the 50 lbs. jump to $18.99. I bought one 10 lbs bag, why not the 50 lbs? Well we wanted some French fries(it's been a month and half since we have had any), and the frozen French fries were even higher. I have some canned potatoes and instant mashed potatoes . We use to eat potatoes about every night, now maybe 2-3 times a week. Which is killing my 11 year old daughter.

    I am now only buying staples at the store. I was buying a off brand hamburger helper ( for a fast meal) but the last two boxes I bought had a flavor of nothing but salt. So no more prepackaged foods. If I can not make it from scratch, we don't eat it. I have put my foot down on cereal too( the only prepackaged food I buy as I have not learned to make it), as the price is the same but the ounces keep going down. I'll buy one box a week that is not more than $2.00. Which has my 11 yrs. old checking prices and ounces better than before. Yesterday at Save A Lot, she was almost in tears. She said, "Mom, my cereal is now $1.89 a box and two weeks ago it was $1. 69 and 2 ounces larger." She knows I will not buy it when it goes over $2.00. I think this mess is hurting the children hard. Yes, I know there are other foods for breakfast but we also use cereal as snacks( because we have so much milk).

    I need to keep an eye out for milk prices as our milk cow is slowly drying up. (We are praying the bull in the pen with her, has done his job.) We are now getting about 2 gallons and a quart a day. I am still freezing and canning.

    But we are using/drinking a gallon a day. So I'm not sure now long my stock will last.

    Colloidal Silver Water - Natural Antibiotic

    I first tried this, a few weeks ago. And I love it. I had a super bad ear infection, which meant I needed an super antibiotic( I used pill antibiotics for 20 days). I could not hear out of my ear for almost 3 weeks. A friend said to try this Colloidal silver water. And I did, with in 3 days, I could hear again. Then I goggled it and found more uses. Here is one: Usages. And another friend has the machine to make it at home and is going to make me some( thank you Angela). The last few days, I have been checking out herbs and their usages. Finding out which I can grow at home, which grow in the woods and fields around me. Please check into this.

    My son got me an "Natural Remedies Encyclopedia" with 908 pages. He had gotten it earlier this year so that I could find things that might help Tommy with his cancer. I know this is an other must have book.

    Here at Amazon

    This book is not cheap, runs from $50.00 and up. (Maybe you can ask your son too, as we could not have bought it our selves).If you are like me and know very little about herbs, it's great. And if you already know about using herbs, it has everything in one book. This book tells you everything, from photos of the herbs to making them, and what herbs to use for what. My son blessed us in more than one way with this book. This book covers a lot of every day things too. And think of all the money you will be saving, no more waiting in the doctors office for two hours. You say your not a doctor and will not know what your treating. Well the book also list symptoms, causes, natural remedies and is written by MD's. I am not saying never go to the doctors, just not as much. With money tight you want to do all you can to save it. Some of the herbs are growing in your back yard for free. You moms with kids, I know you get tired of going in for ear infections, the Colloidal silver water works and the book will give you more herbs and ways.

    There are a very few books I put on my must have list. But the ones that are on this list are the best out there. And most cover everything in a subject. I have a most have gardening book, I'll tell you about next time.

    The more thing I can make/ or do at home, the less money I'll have to spend. Everything I am doing takes more time than money. Time I have, money very little of. A few years ago, I would of never dream of using herbs, as I only knew a very few people who used them, so I did not know much about them myself. I had nothing against them or using them. I guess you could say I didn't need them. Then Tommy got sick and this opened my eyes to herbs. I don't know a lot about them YET, but I'm learning daily. And I'm thankful the Lord supply's all our needs, even in the back yard.

    Happy herb hunting, Becky

    Comments:

  • Love the “Road Ahead” series you’re doing, Becky. I completely agree with you on all of it. I don’t believe it will get any better any time soon unfortunately, and I hope people will open their eyes to what is going on and prepare. Sugar has been the same here (and potatoes). Sam’s Club has had the best prices on sugar in 50# bags, but we have to drive out of town to get it. On herbs that are natural antibiotics - goldenseal and garlic are both excellent. We’ve used them for years with very good results. Praying for you and Tommy, Stacie Comment by arksoaper October 18, 2008

  • I know this is probably not the best post to put this comment in….but I figured you would read your most recent comments first. I was at a craft show today and saw Chocolate cake in a mug that you microwave for $5.00 and I remember you saying that you picked up cute mugs and such for really cheap. These were all wrapped up in cellophane, had a tag, and looked really nice. Here is a make it yourself from scratch recipe… http://www.record-eagle.com/food/local_story_287094629.html Here is one using regular box cake mix….
    http://budget101.com/recipes/id195.htm I think these are perfect for making up to give for people who stop by or to give to a party hostess. And if you have some left after the holidays you can always eat them yourself!!;) I think this would make a perfect little inexpensive Christmas gift…especially when you like to do a lot of little gifts. Blessings! Pam Comment by Pamspride October 18, 2008

  • Becky - I found recipes for homemade “Hamburger Helper” type meals at Hillbilly Housewife. They are really, really good. I use ground turkey instead of ground beef. My husband, son and I each have our own favorite. I made up a dozen bags (4 of each of our favorites) and they last me quite a while (close to a year). I will never again buy a box of the prepackaged stuff. Let me know if you can’t find her recipe. I am switching more and more to homemade items. The chocolate syrup from Hillbilly Housewife is also wonderful…no more Hershey’s for us!!!

    We went to Sam’s today for an every other month stock up. UGH…we spent WAY too much money as the largest portion of our purchases today were toiletries and over the counter meds. Goodness they have gone up in price! But what are you going to do…we need soap, shampoo, aspirin, toilet paper, etc. For a while I was trying to keep a running total in my head, but finally gave up. I was shocked with the total at the register. Fortunately we had the cash to pay it, but that just means I REALLY have to scrimp at Aldi this month! Next time I take a calculator!!!

    I completely avoided hitting a sale this past week on boxed brownies. They were $.79 a box, a WONDERFUL price around here. But I figure homemade HAS to be cheaper and I know it doesn’t have any preservatives in it! I am trying to add one “homemade” item per week to my recipe book. I agree, the only way we are going to be able to save money is to buy basic ingredients only and make everything from scratch. Please pass on any “scratch” recipes you find that are tried and true…I need to incorporate a whole lot more! Thanks again for the motivation and support, it means more than you know. Sending prayers… Comment by Linda October 18, 2008

  • Linda, Hillbilly Housewife site is great. (link under great sites on right hand side here) I have used a lot of things from her site. I’ll start posting the from “scratch” recipes I use here on the farm. And if you have a great one please share. Thank you for your prayers. Becky Comment by jordansfarm October 19, 2008

  • I am learning so much from your blog! Thanks for sharing all your information! I have never learned to can….and now I don’t have the money to buy the proper stuff. Is it real expensive? What do I have to have? I would love to learn more! Thanks again for your blog!! Love it!! Comment by Wendy October 20, 2008

  • Wendy, The pressure cooker runs about $80 + dollars, and then you’ll need jars. the first year or two will be when you spend the most money. Then all you will need to buy are the lids. Hope this helps. Becky Comment by jordansfarm October 21, 2008

  • Tuesday, October 14, 2008

    Road Ahead - Part 2

    The Encyclopedia of Country Living , An Old Fashioned Recipe Book

    By: Carla Emery

    The Encyclopedia of Country Living

    This is a great book. And a must have for everyone.  Even if you don't live on a farm, or you don't want to grow your own food, you want nothing to with animals. This book has everything in it. In hard times, this book will tell you how to do everything and in good times, it'll make your life easier. I usually do not talk highly of books. But please try and get this book, ask for it as a gift, or save your change, give it as a gift.  It will be the very best investment you can make. The book price runs $20 -$30, see if you can go in half's with a friend to start with. I know this is a lot on money right now, but I know you will not be sorry. If I could only have one book, this would be it.  The book photo shows the edition I have, but there is a newer one( I'm saving my change to get it). To get a look at the inside of the book click this link: http://www.amazon.com/gp/reader/1570615535/ref=sib_dp_pop_fc?ie=UTF8&p=S001#reader-link  To see about price and ordering here: http://www.amazon.com/Encyclopedia-Country-Living-Carla-Emery/dp/1570615535/ref=si3_rdr_bb_product 

    Water Storage I know I gave you a few links but I want to do a little more as this is a very needed thing. Before we got our storage water tank, these are ways/ were I stored water. They say to store 3 -7 days water. But I took it a little farther, 1 month. You say that's a lot of water, not really if you reuse it.

    Ways/were/reuse

    • fill 2 liter bottles and stick in closets, under beds, in the freezer( if you lose power, they can be put in coolers to keep things cold, then as they melt you have drinking water)
    • 5 gallon buckets with lids ( the old paint buckets, use this water to flush the toilets, only) some of these can be left outside to freeze as long as they are not filled to the rim. I did store some in the outside sheds and barns. When a bucket became empty, I filled it with water. If I really needed the bucket for something else, just dump out the water and dry.
    • Water needs to be stored were no sun light can get to the water.  our water tank is almost clear and sits outside on it's own little deck. At the thrift store, I bought old blankets and covered the tank. And it worked great. No green water for two years now. The blankets also help to keep the water from freezing in the winter. On top of the blankets (in winter time) I place a dark colored trap, which helps to keep the water from freezing. On the neck part, where the water comes out, I wrap it in old wool sweaters. And it worked to keep it from freezing.
    • Save the water you use to rinse the dishes and wash hands in, and put it in a 5 gal. bucket in the bath room, to use to flush the toilet.
    • Plastic trash cans (unused, new) with lids, to store water in, if they have to be left out side, do not fill full. Used cans can be filled for flushing toilet.
    • If you know ahead of time that a storm is coming: fill your washing machine , bathtub, any large pot and pans you might have, coolers,  up.  Then use this water first, before using your stored water. I have two of those 5 gallon drinking coolers on my front porch, year round, and change the water once a month. They have never froze, but we usually don't get colder than about 0. 
    • For those of you who do canning, take your extra jars and can some water. I have some 1/2 gallon jars, that you are really not to can food in (nothing but apple juice), I use these to can water. This water can be used to clean wounds, to drink, etc.
    • Milk jugs really are not strong enough to store water in. And they leak so easily. Reuse plastic juice bottles, 2 liter bottles, 16 oz. soda/water bottles.
    • The big tub plastic tots with lids are good to store water in. Throw a sheet over them and you have a little table. 
    • Use the water in your hot water heater. I'm not sure I'd drink it, but can be used for washing and toilets.
    • If your stored water turns green, use it to flush the toilet.

    I went one time with very little water stored, for three days. I was not a happy camper. It just takes one time for me.  You might think I store to much water, well we'll see. This is the most important thing I store, and I'll not be caught short handed again. And I really do not want any of you to come up short here. It's not a pretty sight.

    With a hard winter coming it's best to store some water. Why? What if you can't pay your power bill on time and it takes you a few days to get the money up? What if a big storm comes? What if your well goes dry/pump breaks? What if the city water lines break or go down or run out of water?The what if's are endless. Please store some water. It does not cost to store water. Just look around your home for things to use. Everyone is storing food and other things getting ready for winter and the hard times ahead. How is your water storage? How many days can you go?

    Until next time,  Becky

    Becky's Farm Life 

    All the these posts will be tagged as "Road Ahead" and other tags, but to see just these, click on the tag "Road Ahead" in the categories drop down box.  I thought about giving these posts their own tab, but I think this will work better. And make it easier for you all to get too.

    Comments:

  • I have this very same book. In fact I bought it a few years ago with a gift card so it was FREE! Now that’s a great out of pocket price in my books.  I have to admit, I haven’t given the book much though until here recently and then today I happened upon your blog. Maybe the LORD is trying to tell me to get it back out and start digging deep into it. With the economy in the condition it is in, any extra helpful tips I can learn will only be to our family’s benefit. I know the LORD will take care of us but HE also gave me a good mind and I plan to put it to the best use I can.  ~blessings Comment by Heart 4 My Home | October 14, 2008 |

  • Among the other important things one would grab if the house caught fire, Carla Emery’s book is a must grab. It has a wealth of practical information. Thanks, Becky, for all the time you haven given to help so many. Linda J. Comment by http://valleyvisions.blogspot | October 14, 2008 |

  • Becky, When I read this, I thought of you: Some of you are called to some extraordinary duty and do not feel strong enough. Follow that call for surely the Lord is in that place. He will help you. ~ C. H. Spurgeon Comment by http://valleyvisions.blogspot | October 14, 2008 |

  • Becky, I came across this blog posting about a handmade Christmas gift and thought you might like it! It is handmade monogrammed handkerchiefs in a handmade tissue case.
    http://grosgrainfabulous.blogspot.com/ Blessings!  Pam  Comment by Pamspride | October 14, 2008 |

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